Chomps-Élysées is a charming stall in NYC’s historic Essex Market where Tiffany Iung serves a lot of soup and some not-soup.
Tiff is a nice Brazilian-American lady who spent 4 years in Paris, where she sold sandwiches from a vintage suitcase on a pink bicycle.
The spirit of Chomps is French, more than the flavor: the menu is whatever Tiff makes that day.
Mon sep 8
Menu du jour
$7.5 small (12 oz) $9.5 large (16 oz)
Gazpacho
onion, garlic, cucumber, bell pepper, capers, tomatoes — vegan & gluten free!
Spicy white bean
onion, garlic, harissa, preserved lemon, kale, celery, carrot, white beans — vegan!
Split pea
onion, garlic, thyme, carrot, celery — vegan!
Chickpea Stew
onion, carrot, celery, fennel, porcini mushroom, green cabbage, chickpeas — vegan!
Chicken noodle
onion, garlic, carrots, celery, chicken, noodles
Vegan chili
onion, garlic, carrot, sweet potato, lentils, kidney beans, chickpeas, cannellini beans, tomatoes— vegan!
Lil sal
Lentil Salad
sandwiches
Grilled Cheese
Quiche
$7.50
Cornbread
$3
Focaccia
$3
