Chomps-Élysées is a charming stall in NYC’s historic Essex Market where Tiffany Iung serves a lot of soup and some not-soup.
Tiff is a Brazilian-American who spent 4 years in Paris, where she sold sandwiches from a vintage suitcase on a pink bicycle.
The spirit of Chomps is French, more than the flavor: the menu is whatever Tiff makes that day.
Tue jan 13
Menu du jour
$7.5 small (12 oz) $9.5 large (16 oz)
Coconut chickpea
onion, garlic, ginger, turmeric, coconut milk — vegan!
Noemi’s lentil
onion, garlic, carrot, celery, potatoes — vegan!
Chicken noodle
onion, garlic, carrots, celery, chicken — contains meat!
Spicy white bean
onion, garlic, preserved lemon, harissa — vegan!
Butternut Squash
onion, garlic, squash
sandwiches
Grilled Cheese
Quiche
$8
Cornbread
$3
Focaccia
$3
