Chomps-Élysées is a charming stall in NYC’s historic Essex Market where Tiffany Iung serves a lot of soup and some not-soup.
Tiff is a Brazilian-American who spent 4 years in Paris, where she sold sandwiches from a vintage suitcase on a pink bicycle.
The spirit of Chomps is French, more than the flavor: the menu is whatever Tiff makes that day.
Thu Feb 5
Menu du jour
$7.5 small (12 oz) $9.5 large (16 oz)
Chicken & wild rice
onion, garlic, carrots celery, rosemary, chicken— contains meat!
Coconut chickpea
onion, garlic, ginger, kale, coconut milk — vegan!
Squash & white beans
onion, garlic, squash, red curry, cannellini bean — contains shrimp paste!
Broccoli cheddar
onion, garlic, carrot, cheddar, cream — vegetarian!
Noemi’s lentil
onion, garlic, carrot, celery, potatoes — vegan!
sandwiches
Grilled Cheese
Quiche
$8
Cornbread
$3
Focaccia
$3
