Chomps-Élysées is a charming stall in NYC’s historic Essex Market where Tiffany Iung serves a lot of soup and some not-soup.
Tiff is a Brazilian-American who spent 4 years in Paris, where she sold sandwiches from a vintage suitcase on a pink bicycle.
The spirit of Chomps is French, more than the flavor: the menu is whatever Tiff makes that day.
Fri sept 18
Soup du jour
$7.5 small (12 oz) $9.5 large (16 oz)
Pasta fazool
onion, garlic, veg, pasta, kidney beans, tomatoes — vegan!
Red lentil
onion, garlic, ginger, carrot, celery, saffron, cumin, coriander — vegan!
Chicken noodle
onion, garlic, carrot, celery, chicken, noodles — contains meat & gluten!
sandwicheS
Grilled Cheese
Heirloom Tomato Tartine
Ham & Swiss Tartine
Peach & Feta Tartine
Les salades
Kale
Bean & Quinoa
Quiche
Zucchini & Cheddar
$8
CORNBREAD
$3
Focaccia
$3
Is your Substack overwhelming? Mailbox full of junk? Sign up for our monthly escargot mail service. Tiffany will send you a monthly letter full of fun—contents will range from original artwork, recipes, kitchen musings, notes from customers, and NYC treats.
