Chomps-Élysées is a charming stall in NYC’s historic Essex Market where Tiffany Iung serves a lot of soup and some not-soup.
Tiff is a Brazilian-American who spent 4 years in Paris, where she sold sandwiches from a vintage suitcase on a pink bicycle.
The spirit of Chomps is French, more than the flavor: the menu is whatever Tiff makes that day.
Fri may 15
Soup du jour
$7.5 small (12 oz) $9.5 large (16 oz)
Sweet potato
onion, garlic, carrot, sweet potatoes, coconut milk — vegan!
Noemi’s lentil
onion, garlic, carrot, celery, potatoes — vegan!
Chicken noodle
onion, garlic, carrot, celery, chicken — contains gluten & meat!
Spicy white bean
onion, garlic, harissa, preserves lemon, spinach — vegan!
sandwicheS
Grilled Cheese
Heirloom Tomato Tartine
Les salades
Kale
Wheat Berry & beets
Quiche
Mushroom & cheddar
$8
RCornbread
$3
Focaccia
$3
Is your Substack overwhelming? Mailbox full of junk? Sign up for our monthly escargot mail service. Tiffany will send you a monthly letter full of fun—contents will range from original artwork, recipes, kitchen musings, notes from customers, and NYC treats.
